INGREDIENTS
8 oz
fresh
egg noodles
, steamed chow mein/chow mein, or dry chow mein
4 oz
chicken breast, cut into pieces
3 tbsp
oil
3 cloves
garlic, finely minced
2 oz
cabbage, finely sliced
1/2
small carrot, peeled and cut into thin strips
1
heaping tablespoon
oyster sauce
1 tbsp
soy sauce
1/4 tsp
dark
soy sauce
, optional, for coloring purpose
1 tbsp
sugar
1/2 tsp
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sesame oil
3 tbsp
water
3 dashes
ground
white pepper
salt
4 oz
bean sprouts, rinsed and drained
2
stalks scallion, cut into 2-inch lengths
1 tsp
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soy sauce
1 tsp
cornstarch