INGREDIENTS
12 oz
white mushrooms, stems trimmed
3 tbsp
unsalted butter, melted
2 tbsp
olive oil
4 cloves
garlic, finely minced
1 tbsp
chopped thyme
1/2 tbsp
garlic powder
salt, or to taste
3 dashes
ground black pepper
cayenne pepper
1 tbsp
lime juice
2 tbsp
bread crumbs