INGREDIENTS
1 1/2 cups
scalded milk
1/2 cup
+ 2 tablespoons sugar
6 tbsp
unsalted butter
1/2 cup
potato flakes (instant mashed potatos in a box)
1/2 tbsp
salt
1/2 tbsp
Fleischmann’s RapidRise yeast
2
large eggs
3 1/2 cups
all-purpose flour
2 1/2 tbsp
unsalted butter, softened
2 tbsp
unsalted butter (melted), for brushing