Favoreats
Favoreats LLC
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INGREDIENTS
10 oz
boneless skinless chicken meat (thigh or breast), cut into bite-sized pieces
1/2 tbsp
Shaoxing wine
salt
1/3 cup
corn starch
Oil for deep frying
1 1/2 tbsp
oil
3
slices peeled ginger, finely minced
1 clove
garlic, finely minced
4
dried red chiles, rinsed and seeded
2
stalks scallion, white-part only, cut into 1-inch lengths
2 1/2
– 3 tablespoons Chinese rice vinegar
2 1/2 tbsp
soy sauce
1/2 tbsp
dark soy sauce
1 tsp
Hoisin sauce
1/4 cup
water
2 1/2 tbsp
sugar
1/2 tbsp
Shaoxing Wine
1
scant tablespoon cornstarch