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Salmon Teriyaki Noodles

rasamalaysia.com
  • 22 minutes
  • Serves 2

INGREDIENTS

12 oz

salmon, cut into two pieces

Salt

Ground black pepper

6 oz

dry rice noodles

Black and white sesame seeds

1 tbsp

chopped scallion

3 tbsp

San-J Tamari Gluten Free Soy Sauce or San-J Teriyaki Sauce

1/2 cup

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mirin

2 tbsp

sugar