INGREDIENTS
12 oz
peeled, deveined, tail-on shrimp
1 tbsp
olive oil
1 tbsp
unsalted butter
2 cloves
garlic, minced
1/2 cup
chicken broth
1/3 cup
heavy whipping cream
1 tbsp
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mirin
, optional
3 dashes
cayenne pepper
salt
1 tbsp
lemon juice
1/4 cup
Parmesan cheese
Chopped parsley, for garnishing