Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
beef flap meat or tenderloin
Oil, for pan-frying
1/2 tbsp
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soy sauce
1/2 tbsp
Japanese cooking
sake
2 tbsp
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soy sauce
2 tbsp
Japanese cooking
sake
2 tbsp
sugar
2 tbsp
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mirin
(sweet rice wine)
1 tsp
cornstarch (mixed with 1 teaspoon water)
White sesame seeds
Some chopped scallions, optional