INGREDIENTS
8 oz
steamed chow mein
1 tbsp
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soy sauce
1 tbsp
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oyster sauce
1/2 tsp
sugar
1/2 tsp
Chinese dark soy sauce
2 tbsp
water
2 tbsp
oil
3
garlic cloves, finely minced
2 oz
chicken, cut into thin strips
6
shrimp, shelled and deveined
1/2 cup
shredded cabbage
1/4 cup
shredded carrot
2
stalks scallions, cut into 2-inch strips