Chocolate Chip Peanut Butter Pound Cake with Peanut Butter Glaze

INGREDIENTS

3 cups

all-purpose flour

1 tsp

baking powder

1/2 tsp

salt

1 cup

creamy peanut butter (don't use natural unless you have the no-stir kind)

1/2 cup

butter, at room temperature

3 cups

granulated white sugar

large eggs

2 tsp

vanilla extract

1 1/2 cups

bittersweet chocolate chips

1 1/2 cups

sifted powdered sugar

1/4 cup

milk

1/4 cup

creamy peanut butter

1/2 tsp

vanilla extract

1/4 cup

mini chocolate chips