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Chimichurri Salmon with Mango

rasamalaysia.com
  • 20 minutes
  • Serves 4

INGREDIENTS

1

mango, peeled, pitted, and cut into small cubes

1

small bunch cilantro, finely chopped

1

small bunch Italian parsley, finely chopped

1/2 tsp

red-pepper flakes

1/4 cup

vegetable oil, plus more for grilling

2 tbsp

lime juice

Salt

Ground black pepper

2

lbs salmon fillets