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Bok Choy Chicken

rasamalaysia.com
  • 20 minutes
  • Serves 2

INGREDIENTS

6 oz

boneless and skinless chicken breast, cut into thin pieces

2 tbsp

oil

8 oz

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bok choy

, sliced into pieces

1

-inch piece ginger, peeled and sliced into pieces

Marinade:

1/2 tbsp

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soy sauce

1/2 tbsp

cornstarch

Sauce:

1/2

heaping tablespoon

oyster sauce

2 tbsp

water

1/4 tsp

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sesame oil

3 dashes

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white pepper

1 tsp

wine

1/2 tsp

sugar