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Filipino Chicken Skewers

rasamalaysia.com
  • 50 minutes
  • Serves 2

INGREDIENTS

Bamboo skewers

12 oz

boneless and skinless chicken breasts, cut into cubes

3/4 tbsp

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soy sauce

1 tbsp

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sweet soy sauce

1 tbsp

banana ketchup

2 cloves

garlic, minced

1

inch piece ginger, minced

salt

3 dashes

ground black pepper

1/2 tbsp

lemon juice

2 tbsp

Pompeian Organic Extra Virgin Olive Oil