INGREDIENTS
3/4 cup
granulated sugar
1/4 cup
unsalted butter, softened
1
egg
1/2 cup
milk
1 tsp
vanilla extract
1 1/2 cups
self-rising flour
2
Granny Smith apples, peeled, cored and diced small
1/3 cup
dark brown sugar, firmly packed
1 1/2 tsp
ground cinnamon