INGREDIENTS
lb
Tandoori Chicken
4 tbsp
butter
1 tsp
finely minced ginger
2 tsp
finely minced garlic
1/2 cup
canned tomato paste
2 tbsp
chili powder
1/2 tsp
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Garam Masala
2 tbsp
ketchup
1/2 tsp
sugar
Salt,
1/2 cup
water
4 tbsp
heavy whipping cream/yogurt
2
sprigs cilantro, leaves only, roughly chopped