INGREDIENTS
3
large eggs, at room temperature
2 oz
bean sprouts
2 oz
ground pork
4
medium-sized shrimp, peeled and cut into small pieces
1
scallion, cut into small rings
1/2 tsp
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sesame oil
1 tsp
Shaoxing wine, optional
1 tsp
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oyster sauce
2 tsp
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soy sauce
sugar
3 dashes
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white pepper
3 tbsp
oil