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Garlic Scallops

rasamalaysia.com
  • 15 minutes
  • Serves 3

INGREDIENTS

1 lb

natural and untreated scallops

1 tbsp

olive oil

2 tbsp

melted butter

3 cloves

garlic, minced

1/4 cup

white wine

cayenne pepper

salt

3 dashes

ground black pepper

1 tbsp

chopped Italian parsley leaves