INGREDIENTS
1 1/2
lbs chicken wings (drummettes and wingettes) and drumsticks
1 tbsp
oil
1
inch piece ginger, peeled and sliced into pieces
2 tbsp
soy sauce
3 tbsp
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sweet soy sauce
or kecap manis
3 dashes
ground white pepper
1/2 cup
water
1 tsp
sesame oil
1
stalk scallion, cut into 2-inch lengths