INGREDIENTS
6 oz
chicken breast or chicken thighs, boneless
1
6-inch long lemongrass, grated
1/8 tsp
salt
1 tbsp
honey
1/8 tsp
cayenne pepper
Oil, for pan-frying
2
packets Nissin RAOH Umami Soy Sauce Ramen
Boiled spinach
Chopped scallion
Pickled ginger, optional