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Mexi-Cali Street Corn

rasamalaysia.com
  • 20 minutes
  • Serves 3

INGREDIENTS

3 tbsp

mayonnaise

1/4 tsp

Sriracha

1/2 tsp

honey

3

ears corns, cut into 3 pieces for each corn

2 tbsp

melted salted butter, for brushing

Bottled Chipotle seasoning

1/4 cup

shredded Parmesan cheese

1 tbsp

chopped cilantro

1

lime, cut into wedges