INGREDIENTS
1 lb
Italian sausage, links
1
Green pepper, small
1
Yellow onion, small thin
6 oz
Tomato paste
8 oz
Tomato sauce
12 oz
Penne pasta, whole-wheat
1/2 tsp
Italian seasoning
1
Red pepper, small
1/2 tsp
Salt
1 tsp
Sugar
1
Parmesan cheese
1/2 cup
Red wine
12 oz
Water