Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
beef tenderloin, flank steak or flap meat, cut into pieces
6 oz
broccoli florets
Water, for boiling
2 1/2 tbsp
oil
2
-in (5 cm) ginger, peeled and sliced
1/2 tbsp
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soy sauce
1 tsp
rice wine or sherry
1/4 tsp
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sesame oil
, optional
3 dashes
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white pepper
1 tbsp
cornstarch
1 tbsp
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soy sauce
1 tbsp
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oyster sauce
1/4 tsp
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sesame oil
1/2 tsp
sugar
1 tsp
corn starch
4 tbsp
water