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Chicken and Asparagus

rasamalaysia.com
  • 15 minutes
  • Serves 2

INGREDIENTS

8 oz

chicken breast, cut into cubes

1/2 tbsp

cornstarch

1 tbsp

oil

2 cloves

garlic, minced

1 lb

asparagus, bottom stems trimmed

1 tbsp

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soy sauce

1 tbsp

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oyster sauce

4 tbsp

water

1/2 tsp

sugar

1 tsp

cornstarch

1 tbsp

Thai sweet chili sauce