INGREDIENTS
For the cake:
2 1/2 cups
cake flour
1 1/2 cups
sugar
1 tsp
baking soda
1 tbsp
cocoa powder
1 tsp
salt
2
large eggs
1 1/2 cups
vegetable oil
1 cup
buttermilk
2 tbsp
liquid red food coloring
1 tsp
vanilla extract
1 tsp
distilled white vinegar
To finish:
Cream cheese frostingÂ