INGREDIENTS
2 cups
all-purpose flour
6 tbsp
vanilla sugar*
1 tbsp
baking powder
1/2 tsp
coarse salt
8 tbsp
cold unsalted butter, cut into small pieces
1/3 cup
milk
1 tbsp
vanilla extract
1/2 cup
low fat plain greek yogurt
1 cup
confectioners’ sugar
1
vanilla bean, split lengthwise
4 tsp
milk