INGREDIENTS
1/2 cup
mayonnaise (or Greek yogurt)
6 oz
cream cheese
(reduced-fat is fine)
3/4 cup
roasted red bell pepper, diced (or 1 red bell pepper, roasted, peeled and diced)
2
jalapeño peppers, ribbed, seeded and minced
2
scallions, chopped
1/3 cup
minced fresh cilantro, plus more for garnish
8 oz
extra sharp cheddar cheese, shredded*
8 oz
pepper jack cheese, shredded*
1/4 tsp
red pepper flakes
Salt and pepper,