INGREDIENTS
2
Apples
3
Eggs
2 tsp
Baking powder
1 tsp
Baking soda
1 1/2 tsp
Cinnamon, ground
2 1/3 cups
Flour
1 tsp
Salt
1/3 cup
Sugar
1 tbsp
Vanilla extract
1 cup
White sugar
2/3 cup
Vegetable oil
1 cup
Nuts
1/3 cup
Milk
10 g
fresh yeast or 4-5 g (1 tsp) active dry yeast or 0.3 g (3/4 tsp) instant yeast