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Favoreats LLC

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Chickpea Burgers & Tahini Sauce

EatingWell Test Kitchen
  • 25 minutes
  • Serves 4

INGREDIENTS

1 19 ounce can

Chickpeas

1/3 cup

Flat-leaf parsley

1 tbsp

Oregano, fresh

4

Scallions

1

Egg

1 tbsp

Lemon juice

2 tbsp

Tahini

1

Tahini sauce

2 tbsp

All-purpose flour

1/2 tsp

Salt

2 tbsp

Olive oil, extra-virgin

1/2 tsp

Cumin, ground

2

6- 1/2-inch whole-wheat pitas, whole-wheat

1/2 cup

Yogurt, low-fat plain

1

Chickpea burgers