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The Best White Bread

Everyday Annie
  • minutes
  • Serves

INGREDIENTS

4 1/2 tsp

instant (rapid rise) yeast

3/4 cup

plus 2 2/3 cup warm water, divided (105-115˚ F)

1/4 cup

granulated sugar

1 tbsp

salt

3 tbsp

unsalted butter, at room temperature

9 cups

all-purpose flour

3 tbsp

unsalted butter, melted (for brushing)