INGREDIENTS
1 3/4 cups
all-purpose flour
1 tsp
baking soda
1/2 tsp
salt
6
large, very ripe bananas (about 2¼ lbs.), peeled
8 tbsp
unsalted butter, melted and cooled slightly
2
large eggs
3/4 cup
packed light brown sugar
1 tsp
vanilla extract
2 tsp
granulated sugar