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Quinoa Cakes with Poached Eggs

Everyday Annie
  • minutes
  • Serves

INGREDIENTS

2 cups

cooked quinoa, at room temperature

2

large eggs, beaten

1/2 tsp

coarse salt

1/3 cup

minced fresh chives, plus more for garnish

2

large shallots, finely chopped

1/3 cup

grated Parmesan cheese

3 cloves

garlic, minced

1/2 cup

whole grain bread crumbs, plus more if needed

Olive oil, for frying patties

(for serving) Shaved Parmesan

(for serving) 6 poached eggs (one for each patty)

(for serving) Salt and pepper