Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
16 oz
dried pasta
(I used orchiette)
1 28 ounce can
whole tomatoes, drained, liquid reserved
2 tbsp
olive oil
1/4 cup
minced onion
1 tbsp
tomato paste
2 cloves
garlic, minced
1/2 tsp
red pepper flakes
1/2 tsp
table salt
1/4
to 1/3 cup vodka
1/2 cup
heavy cream
1/4 cup
reserved pasta water, if needed
2 tbsp
finely chopped fresh basil leaves
Freshly grated Parmesan cheese, for serving