INGREDIENTS
6
slices white sandwich bread, torn into pieces
6 cloves
garlic, minced or pressed
4 tbsp
unsalted butter
1/2 tsp
kosher salt
1/4 tsp
freshly ground black pepper
3 tbsp
freshly grated Parmesan cheese
1 lb
pasta shapes or shells
1 tsp
olive oil
8 tbsp
unsalted butter
5 tbsp
all-purpose flour
5 cups
whole milk
3 cups
grated cheddar cheese
3 cups
grated Gruyere cheese
2 1/2 cups
grated colby cheese
2 tsp
kosher salt
1/4 tsp
freshly ground black pepper
3/4 tsp
ground cayenne pepper, or more to taste