INGREDIENTS
2 tbsp
olive oil
1 lb
lean ground sirloin (or ground turkey)
4 cloves
garlic, minced
1 tbsp
dried oregano
1/4 tsp
red pepper flakes
1 1/4 cups
dry red wine, divided
1 28 ounce can
crushed tomatoes
2 tbsp
tomato paste
1 tbsp
kosher salt
1 1/2 tsp
ground black pepper
1 lb
dried pasta, such as shells
ground nutmeg
1/4 cup
chopped fresh basil leaves
1/4 cup
heavy cream
1/2 cup
freshly grated Parmesan cheese, plus more for serving