INGREDIENTS
1 tbsp
butter
1/2
poblano pepper, seeded and chopped
1 clove
garlic, minced or pressed
1 tbsp
all-purpose flour
1/2 cup
half-and-half
Kosher salt and pepper
1/2
recipe
perfect pizza dough
Olive oil, for brushing the dough
3 oz
mozzarella cheese, shredded
3 oz
Monterey Jack cheese, shredded
1/2 cup
corn kernels (from 1 medium cob)
6 oz
ground chorizo, cooked
1/4 cup
sliced pickled jalapeños