Thai Chicken with Cashews

INGREDIENTS

bunch scallions

1 lb

boneless, skinless chicken thighs

1/2 tsp

salt

1/4 tsp

pepper

3 tbsp

vegetable oil

red bell pepper, chopped

garlic cloves, finely chopped

1 1/2 tbsp

finely chopped peeled fresh ginger (or 1 ½ tsp. dried)

1/4 tsp

roasted red pepper flakes

3/4 cup

reduced-sodium chicken broth

1 1/2 tbsp

soy sauce

1 1/2 tsp

cornstarch

1 tsp

sugar

1/2 cup

salted roasted whole cashews

cooked white or brown rice for serving