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Salmon Burgers with Cilantro Mayo

Everyday Annie
  • minutes
  • Serves

INGREDIENTS

1/2 cup

red bell pepper, diced

6 tbsp

panko bread crumbs

1 clove

garlic, finely minced

1 lb

salmon fillets, skinned, boned and finely chopped

1

large egg white, lightly beaten

1 1/2 tsp

soy sauce

1 tsp

fresh lemon juice

1/4 tsp

salt

1 tbsp

vegetable or canola oil

For the cilantro mayo:

1 clove

garlic, chopped

1/2

 cup mayo

1/2

 cup cilantro

cayenne pepper

Squeeze of lemon juice

For serving:

Burger buns

Green lettuce

Sliced red onion

Sliced tomatoes