INGREDIENTS
1 cup
chocolate cookie crumbs
(I use Oreos)*
2 tbsp
unsalted butter, melted
1 tbsp
sugar
12 oz
cream cheese, at room temperature
1/2
cup sour cream
2/3 cup
sugar
1
large egg
1 tsp
peppermint extract
salt
Pink food coloring (optional)
25
white chocolate candy cane kisses, chopped
4 oz
bittersweet chocolate, finely chopped
1/2 cup
heavy cream
1 tbsp
unsalted butter, at room temperature
Coarsely crushed candy canes, for garnish