INGREDIENTS
For the filling:
8 oz
cream cheese, slightly softened
1 cup
plus 2 tbsp. graham cracker crumbs
1/4 cup
confectioners’ sugar
Splash of vanilla extract
6 tbsp
finely chopped strawberries
For the coating:
16 oz
bittersweet or semisweet chocolate, coarsely chopped
For decoration (optional):
Melted milk chocolate
Melted white chocolate, tinted pink with candy coloring