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DIY Graham Crackers

Everyday Annie
  • minutes
  • Serves

INGREDIENTS

2 cups

plus 2 tablespoons (300 grams) all-purpose flour

1/2 cup

whole wheat flour or whole wheat pastry flour

1 cup

brown sugar, lightly packed

1 tsp

baking soda

3/4 tsp

kosher salt

7 tbsp

or 100 grams) unsalted butter, cut into cubes and frozen (at least 20-30 minutes)

1/3 cup

mild-flavored honey

5 tbsp

milk, whole preferred

2 tbsp

vanilla extract

3 tbsp

sugar

1 tsp

ground cinnamon