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Favoreats

Favoreats LLC

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Cinnamon-Topped Whole Wheat Zucchini Bread

Betty Crocker Kitchens
  • 205 minutes
  • Serves 32

INGREDIENTS

3 cups

Zucchini

4

Eggs

1 tbsp

Butter or margarine

1/2 tsp

Baking powder

2 tsp

Baking soda

1 1/2 tsp

Cinnamon, ground

3 cups

Gold medal whole wheat flour

1 tsp

Salt

1 3/4 cups

Sugar

2 tsp

Vanilla

2/3 cup

Vegetable oil