INGREDIENTS
3
lbs russet potatoes
4 tbsp
butter
3 tbsp
cream cheese
1 tsp
McCormick Gourmet Sicilian Sea Salt
1/2 tsp
McCormick Gourmet Coarse Grind Black Pepper
1/2 tsp
McCormick Gourmet Smoked Paprika
1/2 tsp
McCormick Gourmet Garlic Salt
1/2 cup
buttermilk
1 1/2 cups
shredded cheddar cheese blend