INGREDIENTS
4
lbs peeled, cubed potatoes
5 tbsp
real butter
1 cup
fresh grated Parmesan cheese
6 cloves
[]
roasted garlic
(click for directions how to roast garlic)
1 cup
warm skim milk (any milk will do, I just happened to use skim)
1 tbsp
salt, or to taste
1 tsp
fresh cracked black pepper, or to taste
1
. Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.