Double Chocolate Little Cinnamon Spice Cakes with Caramel Butter Cream

Good early early Monday morning Everybody!

Hope everyone enjoyed Halloween with the kids over the weekend.

My Buzz Lightyear and Spiderman had a blast as usual!

Tell me I’m not the only one who has been pounding way too much of the kids’ Halloween candy this weekend.

It’s everywhere!

As if we haven’t had enough sweets, here’s some fancy little chocolate cupcakes to tempt your sweet tooth even more. I added more of those hard to find cinnamon chips to the cake batter…delish!

The caramel butter cream frosting is flat out fabulous and completely dangerous I must add. Anyone have any luck finding cinnamon chips lately?

Do share with all of us.

Take a peek and enjoy!

Double Chocolate Little Cinnamon Spice Cakes with Caramel Butter Cream

devils food cake mix

oil

water

eggs

sour cream

pkg chocolate pudding mix, 4 serving size

package cinnamon chips

Frosting

soft caramels, like werthers or kraft

milk

egg yolks

powdered sugar

softened butter

powdered sugar