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Big Bakery-Style Peanut Butter Chunk Cookies

Sally's Baking Addiction
  • 120 minutes
  • Serves 24

INGREDIENTS

2

and 1/2 cups (310g) all-purpose flour

1 tsp

baking powder

1 tsp

baking soda

1/2 tsp

salt

1 cup

(230g; 2 sticks) unsalted butter, softened to room temperature

1 cup

granulated sugar

3/4 cup

packed light brown sugar

2

large eggs, at room temperature

2 cups

creamy peanut butter1

1

and 1/2 teaspoons pure vanilla extract

1

and 1/2 cups (270g) semi-sweet chocolate chips

optional: 1/2 cup (65g) finely chopped peanuts

optional: 1/2 cup (100g) granulated sugar for rolling