Stir-Fried Green Beans with Shrimp and Garlic

INGREDIENTS

2 tbsp

vegetable oil

garlic cloves, minced

1/2 lb

large shrimp-shelled, deveined and cut into 1-inch pieces

Salt

1/2 lb

green beans, thinly sliced 1/4 inch thick on an extreme diagonal

1/4 cup

chicken stock or low-sodium broth

1 tbsp

Asian fish sauce

Freshly ground pepper