Favoreats
Favoreats LLC
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INGREDIENTS
2
Racks baby back ribs (about 4 pounds)
1
6-inch rosemary sprig plus
3
Garlic cloves
1 cup
Great northern beans, dried
1 15 ounce can
Tomatoes
2 cups
Chicken broth, low-sodium
2 tbsp
Tomato paste
2 tbsp
Balsamic vinegar
1 tbsp
Honey
1
Kosher salt and freshly ground pepper
1/4 cup
White wine, dry