Favoreats
Favoreats LLC
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INGREDIENTS
2
medium butternut squash (about 1 1/2 pounds each)—halved lengthwise, seeded and peeled
2 tbsp
unsalted butter, melted
2 tbsp
extra-virgin olive oil
Salt
freshly grated nutmeg
cinnamon
2 tbsp
pure maple syrup
3 cups
half-and-half
6
large eggs, beaten
1/2 cup
freshly grated Parmigiano-Reggiano cheese
Freshly ground pepper
1 1/2
baguettes, crusts trimmed and bread cut into 1/2-inch cubes (8 cups)