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Spaghettini with Mushrooms, Garlic, and Oil

Food & Wine
  • 0 minutes
  • Serves

INGREDIENTS

1/2 cup

olive oil

3 cloves

garlic, minced

1/8 tsp

dried red-pepper flakes (optional)

2/3 lb

mushrooms, sliced

1 tsp

salt

1 lb

spaghettini

3 tbsp

chopped flat-leaf parsley

1/4 tsp

fresh-ground black pepper