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Favoreats

Favoreats LLC

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Gingerbread Roll with Cinnamon Cream

Food & Wine
  • 4 minutes
  • Serves

INGREDIENTS

5

large eggs, separated

1/2 cup

molasses

1/4 cup

plus 1/3 cup dark brown sugar

2 tbsp

finely grated fresh ginger

3/4 cup

cake flour

1 tsp

baking powder

1 tsp

ground ginger

3/4 tsp

ground allspice

1/2 tsp

freshly ground black pepper

1/4 tsp

salt

1/4 cup

plus 2 tablespoons granulated sugar

1 tsp

unflavored gelatin

1 tbsp

cold water

4 oz

cream cheese, softened

1/2 tsp

ground cinnamon

12 oz

crème fraîche

1/2 cup

confectioners' sugar

1 stick

unsalted butter

2

4-inch cinnamon sticks

8

whole cloves

2 tbsp

dark rum

2 tbsp

apple cider

Confectioners' sugar, for dusting

Toasted pecans and dried cranberries, for garnish