Strawberry Tart with Flaky Pastry

INGREDIENTS

1 tsp

salt

1 1/4 cups

ice water

3 1/2 cups

chilled all-purpose flour, plus more for dusting

1 lb

cold unsalted butter, cut into 1/2-inch pieces

1 cup

heavy cream

3 tbsp

granulated sugar

1 tbsp

Grand Marnier

1 lb

strawberries, thinly sliced

Confectioners' sugar, for dusting